✧ menus spring Spinach Pakodas and citrus carpaccio With a ginger-lime dressing Organic Chicken stew with vegetables In a coconut milk sauce and Turmeric Mashed Potatoes Orange cardamom cake with a citrus ghee glaze $120.00 / pp $120.00 / pp summer Corn, tomato & red onion salad with a balsamic glaze Organic spiced Chicken meatballs with a ginger tamarind glaze Clementine roasted carrots with honey & toasted almonds Mixed fruit salad with a lime dressing Chai pannacotta $120.00 / pp $120.00 / pp fall Tri colored dosa with green and red chutneys Organic Chicken biriyani with caramelized onions, raisins & cashews Peas curry in ginger coconut milk sauce Cardamom cake with toasted pumpkin seeds & citrus glaze $120.00 / pp $120.00 / pp winter Egg puffs with a garlicky ketchup Beef roasted with with aromatics, caramelized onions, spices and curry leaves Turmeric mashed potatoes Cabbage stirfry with garlic & spiced coconut Strawberries in hung yogurt with a wild blueberrylemon sauce topped with nuts $120.00 / pp $120.00 / pp Holiday menu 1(Kosher) Herring sourcream challah toast Red cabbage, beets, coconut and date salad with a lime dressing Braised Organic Chicken with onions, tomatoes, olives and prunes baby potato roast honey cake with apple ghee glaze $120.00 / pp $120.00 / pp Holiday menu 2(Kosher) fish croquettes With siracha aioli Organic Chicken with saffron, lemon pepper and parsley Potato masala roast Apple tart and orange blossom cookies $120.00 / pp $120.00 / pp
